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Best Practices

Source materials locally

Sector
Food Industry

Keywords
Waste Management Energy Efficiency Water Conservation Local Sourcing Biodegradable Packaging

From which SME is it?
Kiviks Musteri

Location
Simrishamn, Sweden

Format
Physical

Years of implementation
Since 1970

Website

Abstract

Kiviks Musteri is a family-owned company in Sweden that specializes in producing juices, ciders, and other beverages using locally sourced fruits. They prioritize sustainability by supporting local farmers, minimizing their carbon footprint through reduced transportation emissions, and implementing energy-efficient technologies in their production processes. They also use recyclable and biodegradable packaging materials and practice sustainable water management through the use of local groundwater and drip irrigation. Kiviks Musteri's practices reflect their commitment to local sourcing, circularity, energy efficiency, and responsible water use.


Relevance

Kiviks Musteri's practices align with the goals of the ESG-UP project. The sustainable aspects of their practice include supporting local economies and farmers, reducing carbon emissions through local sourcing, promoting circularity through recyclable packaging, practicing energy efficiency, and implementing responsible water management. By adopting these practices, Kiviks Musteri contributes to the environmental (E), social (S), and governance (G) aspects of ESG. They showcase the added value of responsible sourcing, sustainable production, and fostering local partnerships.


Concepts addressed within ESG

Kiviks Musteri addresses several ESG concepts. Environmentally, they focus on sustainable sourcing, carbon footprint reduction, waste management, energy efficiency, and water conservation. Socially, they contribute to local economies, support farmers, and promote responsible consumption. In terms of governance, they prioritize transparency, accountability, and responsible business practices.


Impact & Achieved Results

Their support for local farmers strengthens the local agricultural community and economy. By using locally sourced fruits, they reduce transportation emissions and promote regional resilience. Their energy-efficient production processes and sustainable packaging contribute to reducing environmental impacts. While specific impact data is not provided, Kiviks Musteri's practices align with broader sustainability goals.


Indicators of performance and success

Indicators of performance and success for Kiviks Musteri can include the percentage of locally sourced ingredients, energy consumption reduction targets, waste reduction goals, water usage efficiency, and stakeholder satisfaction. Measuring the adoption of sustainability certifications and customer feedback can also serve as relevant indicators.


Certifications

The company has obtained the FSSC22000 certification, which ensures product safety and quality across their production units. This certification demonstrates their dedication to maintaining high standards in food safety management.

In terms of environmental management, It has achieved ISO14001 certification for their operations in Kivik. This certification verifies their implementation of effective environmental management systems.

They have the Ekologiskt/KRAV (Organic/KRAV) certification, which confirms compliance with organic farming standards. They also hold the Fairtrade certification, indicating their adherence to fair trade principles.

Their fruit orchards are either KRAV- or IP-certified, emphasizing their commitment to sustainable fruit cultivation. Additionally, their packhouse is certified according to IP-frukt och grönt (IP-fruit and vegetables) standards, ensuring compliance with sustainable practices in fruit and vegetable processing. They also have certifications for IP Arbetsvillkor (working conditions) and IP livsmedel (food) in both Kivik and Solnäs. These certifications verify their adherence to specific standards related to labor conditions and food safety.


Challenges and recommendations

Challenges in implementing Kiviks Musteri's practices may include ensuring a consistent supply of locally sourced fruits, investing in energy-efficient technologies, managing waste streams effectively, and optimizing water usage. Recommendations include building strong partnerships with local farmers, exploring renewable energy sources, engaging in waste reduction and recycling programs, and implementing water-efficient practices. Collaboration with stakeholders and continuous improvement efforts can help overcome challenges and enhance the overall sustainability of their operations.


Bibliography

Kiviks Musteri. (n.d). Hållbarhet och ansvar

https://www.kiviksmusteri.se/om-foretaget/hallbarhet-ansvar/ (Accessed on 15th of June 2023)

Kiviks Musteri. (n.d). Våra certifieringar.

https://www.kiviksmusteri.se/om-foretaget/hallbarhet-ansvar/certifieringar/ (Accessed on 15th of June 2023)